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Tuesday, May 5, 2015

My Bisquick " Irish Soda Bread "

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • 6 tablespoons shortening (all vegetable crisco)
  • 2 cups bisquick heart smart biscuit mix
  • 1 tablespoon splenda granular
  • 1/2 cup golden raisin (orange flavored dried cranberries-craisins)
  • 1 tablespoon caraway seed (optional)
  • 1/4 cup nonfat dry milk powder
  • 3/4 cup water
  • nonstick baking spray with flour

Recipe

  • 1 add shortening and powdered milk to biscuit mix and cut in with 2 knives until mix is like coarse meal.
  • 2 plump raisins or craisins in 3/4 cup water in microwave for a few seconds just short of boiling.
  • 3 add sugar, and caraways seeds and plumped raisins or craisins along with the water to the flour mixture and stir until well blended.
  • 4 spread with your hands in the bottom in a flour sprayed 9 inch pie plate.
  • 5 bake in 375 degree oven for 30 minutes.

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