Monkey Bread
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- 4 (10 count) cans biscuits
- 1 cup butter
- 1 1/2 cups sugar
- 3 tablespoons cinnamon
- nuts (optional)
Recipe
- 1 preheat oven to 350°f.
- 2 cut biscuits into fourths.
- 3 mix cinnamon and sugar in a large ziploc bag and add the biscuit pieces. shake to coat with sugar mixture.
- 4 pour half the melted butter into a bundt pan.
- 5 layer biscuit pieces and nuts alternately.
- 6 pour remaining cinnamon/sugar over the top and add the rest of the melted butter.
- 7 bake 45 minutes. cool slightly before removing from pan.
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