Mac N Cheese Casserole
Total Time: 1 hr
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 1/3 cup breadcrumbs (top)
- 1/4 cup cheddar cheese, shredded (top)
- 2 cups macaroni noodles (cooked)
- 3 cups milk
- 2 cups cheddar cheese (shredded)
- 3 tablespoons flour
- 3 tablespoons butter (margerine)
- 1 teaspoon salt (optional)
- 1 pinch pepper
Recipe
- 1 make macaroni, drain and set aside in small roasting pan or 9 by 13 baking dish.
- 2 melt butter, in a saucepan.
- 3 mix the flour, salt, and milk with melted butter in the saucepan. (will turn thick).
- 4 add shredded cheddar cheese slowly, mix well until incorperated than add more until all 2 cups are used and melted in the flour butter mixture.
- 5 pour cheese mixture over your macaroni noodles, and mix well.
- 6 sprinkle top with 1/3 cup bread crumbs and 1/4 cup shredded cheddar cheese.
- 7 bake 400 degrees for 40 minutes or until hot throughout.
- 8 great the next day to warm up.
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