Overnight Peaches & Cream French Toast

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 3 eggs
• 3 tablespoons peach preserves
• 3/4 cup half-and-half
• 6 slices french bread (1/2" thick)
• 1/2 cup butter
• 1/3 cup peach preserves
• 2 fresh peaches (can also use canned)

Recipe

• 1 beat together eggs and preserves, then add half and half and mix well.
• 2 place a single layer of french bread in a 9x13 baking dish.
• 3 pour egg mixture over and refrigerate overnight.
• 4 fry bread in small amount of butter, turning once.
• 5 for topping, mix together butter and preserves.
• 6 serve french toast topped with peach butter and peach slices.
• 7 sprinkle with toasted shaved almonds and powdered sugar.