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Friday, May 22, 2015

Fruity French Toast (lower-fat)

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • 1 loaf bread, cut into thick slices
  • 2 ripe bananas
  • 6 -8 strawberries
  • 3/4 cup 100% apple juice
  • 1/2 teaspoon cinnamon
  • 3 eggs
  • oil (for frying) or butter (for frying)
  • additional strawberry, for slicing
  • additional banana, for slicing

Recipe

  • 1 combine fruit, juice, eggs, and cinnamon with a mixer or blender (it's easier if you mash or chop the fruit before starting)
  • 2 heat a frying pan at medium heat, using a small amount of oil or butter to grease the pan
  • 3 when the pan is ready, dip the bread briefly in the mixture, and add to pan (too much soaking will make it soggy)
  • 4 cook until it begins to brown, and then flip over.
  • 5 while it is cooking, slice up some more strawberries and bananas.
  • 6 serve with sliced fruit and maple syrup.

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