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Sunday, May 3, 2015

Parmesan Herb Butter

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 1/4 cup butter, softened
  • 1 tablespoon grated parmesan cheese
  • 1 teaspoon chopped fresh parsley or 1/4 teaspoon dried parsley flakes
  • 1/4 teaspoon dried oregano
  • 1 dash garlic powder (if you're using unsalted butter) or 1 dash garlic salt (if you're using unsalted butter)

Recipe

  • 1 mix all ingredients until well combined.
  • 2 form into a small tube and wrap in plastic or place in a small covered container and refrigerate for a couple hours to allow flavors to blend.
  • 3 use at room temperature on bread or toast, or try it on noodles, potatoes or veggies.

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