Rice Muffins

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 12
• 1 1/2 cups flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 2 tablespoons sugar
• 3 tablespoons soft shortening or 3 tablespoons liquid oil
• 1 cup cold cooked rice
• 1 egg, beaten
• 1 1/4 cups milk
• 1/2 cup cubed cheddar cheese

Recipe

• 1 sift dry ingredients togther. cut in shortening or stir in oil. add rice, egg, cheese and milk; mix enough to moisten dry ingredients.
• 2 grease muffin tins. fill muffin tins 3/4 full. bake 425 degrees for 25 minutes.