Ingredients
- Servings: 4
- 8 ounces cream cheese
- 1 tablespoon hungarian paprika
- 1/2 green pepper (thinly sliced)
- salt
Recipe
- 1 mix cream cheese and paprika.
- 2 (it should become salmon coloured).
- 3 salt to taste.
- 4 spread generously over bread.
- 5 garnish with thin green pepper slices.
- 6 yum! eat it all up!
No comments:
Post a Comment