Low-fat French Toast

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 (8 ounce) carton egg substitute
• 1/3 cup skim milk
• 1 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• low-calorie bread

Recipe

• 1 in a shallow bowl, combine egg beaters, milk, cinnamon, and vanilla.
• 2 dip the pieces of bread in the egg mixture, then place them in a nonstick skillet over medium heat.
• 3 brown on each side.
• 4 serve with light butter and syrup.