Pumpkin Nut Bread

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• 2 cups sugar
• 1 cup vegetable oil
• 3/4 cup water
• 4 eggs
• 16 ounces pumpkin, pureed
• 3 cups all-purpose flour
• 2 teaspoons baking soda
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1 teaspoon clove
• 1 teaspoon nutmeg
• 1/2 teaspoon allspice
• 1 cup pecans, chopped
• 1/2 cup currants

Recipe

• 1 preheat oven to 350.
• 2 spray 2 9x5x3 loaf pans.
• 3 sift dry ingredients together.
• 4 mix sugar, oil, water, eggs and pumpkin together.
• 5 stir in dry ingredients.
• 6 mix in pecans and currants.
• 7 divide batter between pans and bake until tests done.