Peruvian Aji Salsa Verde

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 bunch fresh cilantro, chopped including stems
• 3 jalapenos (this will be very hot, remove seeds or use less to taste)
• 1 garlic clove
• 1/2 teaspoon salt (or to taste)
• 1/4 cup olive oil
• 3 tablespoons mayonnaise
• 1/3 cup water
• splash lemon juice

Recipe

• 1 add all ingredients and blend until smooth.
• 2 use peppers, garlic, and salt to taste. experiment as necessary, you can't go wrong. (for mild version, use 1/4 to 1/2 jalepeno pepper and remove seeds).
• 3 i recommend allowing to refrigerate a bit before serving to set and let flavors mix.
• 4 serve with bread or chips.