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Wednesday, June 10, 2015

Nanny's Stuffed Flounder 5 Star Family Favorite

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

  • 1 1/2 cups crabmeat
  • 2 tablespoons bacon fat, melted
  • 1 medium onion
  • 1 green onion
  • 2 garlic cloves
  • 2 tablespoons celery
  • 2 tablespoons bell peppers
  • 1 tablespoon parsley
  • 3/4 cup breadcrumbs
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon thyme
  • flounder

Recipe

  • 1 chop all the veggies.
  • 2 saute veggies in the bacon fat drippings unti soft, but not brown.
  • 3 mix the sauted veggies with the crab meat, bread crumbs and spices.
  • 4 with a sharp knife make a slit just under the skin of the flounder. fill the pocket you create with the mixture.
  • 5 brush the flouder with melted butter.
  • 6 bake 30 minutes covered with foil at 375*.
  • 7 uncover and brown for 10 minutes.
  • 8 this will stuff 1 big or a couple small flounder.

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