Nanny's Stuffed Flounder 5 Star Family Favorite
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- 1 1/2 cups crabmeat
- 2 tablespoons bacon fat, melted
- 1 medium onion
- 1 green onion
- 2 garlic cloves
- 2 tablespoons celery
- 2 tablespoons bell peppers
- 1 tablespoon parsley
- 3/4 cup breadcrumbs
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon thyme
- flounder
Recipe
- 1 chop all the veggies.
- 2 saute veggies in the bacon fat drippings unti soft, but not brown.
- 3 mix the sauted veggies with the crab meat, bread crumbs and spices.
- 4 with a sharp knife make a slit just under the skin of the flounder. fill the pocket you create with the mixture.
- 5 brush the flouder with melted butter.
- 6 bake 30 minutes covered with foil at 375*.
- 7 uncover and brown for 10 minutes.
- 8 this will stuff 1 big or a couple small flounder.
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