Marie Callender's Cornbread

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

• Servings: 9
• 2 cups bisquick baking mix
• 1/2 cup cornmeal
• 1/2 cup sugar
• 1/2 cup real butter, melted
• 2 large eggs
• 1 cup milk

Recipe

• 1 preheat oven to 350°f.
• 2 grease an 8x8" pan on bottom and sides; set to the side.
• 3 in a medium bowl, whisk eggs until well blended.
• 4 add sugar, milk, melted butter and whisk thoroughly.
• 5 add bisquick and cornmeal to egg mixture, and mix just enough to completely moisten dry ingredients and leave no lumps.
• 6 do not overmix.
• 7 bake for 25-35 minutes, or until toothpick inserted in middle comes out dry and top is firm to touch.
• 8 doubles easily into 9x13" pan; adjust baking time accordingly.