Potato Puffs

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 1 cup flour
• 2 tablespoons snipped parsley
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/8 teaspoon onion powder
• 2 beaten eggs
• 1 cup mashed potatoes
• cooking oil (for deep-fat frying)

Recipe

• 1 combine flour, parsley, baking powder, salt and onion powder.
• 2 stir in eggs and mashed potatoes, mixing well.
• 3 heat 1 1/2 inches of oil to 365ºf degrees.
• 4 using about 1 well rounded tablespoon for each, drop potato mixture into hot oil a few at a time.
• 5 fry for 3 to 4 minutes or until golden brown.
• 6 drain on paper towel.