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Thursday, April 30, 2015

Reuben Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 1 (16 ounce) bag sauerkraut, drained and rinsed
  • 1 lb sliced deli corned beef (chipped or shaved)
  • 1 cup thousand island dressing
  • 1/2 lb sliced swiss cheese
  • 1 loaf dark rye bread
  • 1/4 cup melted butter

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 spray with cooking spray or butter a 13 x 9" baking dish.
  • 3 spread sauerkraut evenly over bottom of prepared baking dish.
  • 4 cover sauerkraut with corned beef.
  • 5 spread thousand island dressing evenly over corned beef.
  • 6 arrange slices of swiss cheese to cover dressing.
  • 7 cube the loaf of rye bread and toss with melted butter.
  • 8 sprinkle over top of casserole.
  • 9 bake, uncovered, 30 minutes at 350 degrees.

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