Herb Broiled Tomatoes

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 4 plum tomatoes, halved lengthwise
• 1 cup breadcrumbs
• 2 garlic cloves, minced
• 1 tablespoon fresh basil, minced
• 1 tablespoon fresh oregano, minced
• 1 tablespoon fresh parsley, minced
• 1/3 cup pecorino romano cheese, grated fine
• 4 tablespoons olive oil
• 1/4 teaspoon pepper
• 1/4 teaspoon salt

Recipe

• 1 with spoon, scoop out seeds from tomatoes. then clean out all but 1 inch of pulp, from around tomato, to form shell.
• 2 set tomatoes open side up, in single layer, in a baking dish.
• 3 in bowl combine, breadcrumbs, garlic, basil, oregano, parsley, pecorino, salt and pepper. mix well.
• 4 add oil to breadcrumbs and stir well until mixture resembles meal.
• 5 stuff tomatoes with breadcrumb mixture.
• 6 broil tomatoes for 4-5 minutes, until golden brown on top.
• 7 serve.