Dalamanky Rolls Czech

Total Time: 2 hrs 20 mins Preparation Time: 2 hrs Cook Time: 20 mins

Ingredients

• Servings: 5
• 3/4 cup rye flour
• 3/4 cup wheat flour
• 1 1/4 cups flour
• 1 tablespoon gluten
• 2 tablespoons sugar
• 3 teaspoons yeast
• 1/4 teaspoon pepper
• 2 teaspoons salt
• 1 tablespoon caraway seed, ground
• 3 tablespoons oil
• 3/4 cup water, warm
• 1 tablespoon salt, coarse
• 1 tablespoon caraway seed

Recipe

• 1 mix yeast sugar and water
• 2 let proof
• 3 add spices oil and then flours gluten knead until smooth let rise until double punch down
• 4 divide into 5 round rolls
• 5 cut a cross into them
• 6 let rise covered until doubles
• 7 sprinkle with water
• 8 sprinkle with topping
• 9 preheat oven to 400 degrees put a bowl of water in baking dish
• 10 bake for 20 minutes until bread is lightly browned.