Oven Baked Tomatoes

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 1
• cooking spray
• 1 large ripe tomato
• 2 tablespoons italian breadcrumbs
• 1 tablespoon fresh parmesan cheese
• 1 garlic clove, minced
• 1 teaspoon olive oil
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried oregano
• salt and pepper

Recipe

• 1 preheat oven to 350 degrees f and lightly grease a round ramekin with cooking spray.
• 2 cut the top off the tomato, setting it aside, and scoop out the seeds. lay the tomato upside down on a paper towel to drain for 5 minutes.
• 3 whisk together the remaining ingredients in a small bowl and then spoon into the hollowed-out tomato.
• 4 place the tomato in the ramekin and put the top of the tomato back on.
• 5 bake for 20 to 25 minutes, until the tomato is tender.