Simple Southern French Toast
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 4 slices butter-top bread or 4 slices cinnamon-raisin bread
- 6 eggs
- 4 drops vanilla extract
- 2 teaspoons bourbon
- 1 teaspoon cinnamon
- 2 teaspoons maple syrup
Recipe
- 1 combine eggs, vanilla, bourbon, cinnamon, maple syrup.
- 2 whip in a bowl with wire balloon whisk for 2 minutes.
- 3 heat cast-iron griddle or skillet to med-low.
- 4 soak bread in egg mix on both sides.
- 5 lay each slice of soaked bread on griddle or skillet.
- 6 brown each side.
- 7 serve with butter and maple syrup.
- 8 for desert, substitute ice cream drizzled with kalua for butter and maple syrup.
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