Ham And Cheese Puff

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 24
• 2 lbs italian bread, cut into 1-inch cubes
• 6 cups ham, fully cooked and cubed
• 1 1/2 lbs muenster cheese or 1 1/2 lbs monterey jack cheese, cubed
• 1 medium onion, minced
• 1/4 cup butter or 1/4 cup margarine
• 16 eggs
• 7 cups skim milk
• 1/3 cup prepared mustard

Recipe

• 1 toss bread, ham, and cheese; divide between two greased 13-in x 9-in baking dishes.
• 2 in a skillet, saute onion in butter until tender; transfer to a bowl.
• 3 add eggs, milk, and mustard; mix well.
• 4 pour over bread mixture.
• 5 cover and refrigerate overnight.
• 6 remove from the fridge 30 minutes before baking.
• 7 bake, uncovered, at 350 degrees for 55-65 minutes or until a knife inserted near the center comes out clean.
• 8 serve immediately.