Mushrooms Smetana

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 lb mushroom
• 3 tablespoons butter
• 1/4 teaspoon marjoram
• salt and pepper
• 1 pinch nutmeg
• 1 lemon, juice of
• 1 1/4 cups sour cream
• 6 slices bread, toasted

Recipe

• 1 clean and slice mushrooms.
• 2 saute in hot butter for 2 minutes over hight heat.
• 3 remove from heat.
• 4 add marjarum, nutmet, lemon juice, salt& pepper.
• 5 place over low heat, add sour cream.
• 6 heat but do not let it come to a boil.
• 7 serve over sliced toast.