Potato Bread

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 12
• 1 small potato, shredded
• 1/2 cup orange juice concentrate
• 1/4 cup water
• 1/3 cup orange marmalade
• 1/4 cup vegetable oil
• 1 egg, beaten
• 3 cups flour
• 1/2 cup sugar
• 2 teaspoons baking powder
• 1/4 teaspoon salt

Recipe

• 1 cook the shredded potato in just enough water to cover it, for 10 minutes.
• 2 cool& drain.
• 3 combine cooled& drained potato with orange juice concentrate, water, marmalade, oil and egg.
• 4 in a large bowl, soft together the flour, sugar, baking powder and salt.
• 5 add the liquid ingredients and stir just until combined.
• 6 spoon batter into 3 greased mini loaf pans and bake at 350° for 30 to 35 minutes or until tester comes out clean.
• 7 cool in pans for 10 minutes then remove from pan and let cool.