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Sunday, March 22, 2015

Ham And Cheese Cornbread

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 3 slices bacon
  • 4 eggs
  • 1/4 cup milk
  • 1/2 cup melted margarine
  • 1 (6 ounce) package cornbread mix
  • 5 -7 dashes tabasco sauce
  • 1 medium onion, chopped
  • 1 (10 ounce) package frozen chopped broccoli, thawed & well drained
  • 1 1/2 cups cubed cooked ham
  • 2 cups shredded cheddar cheese

Recipe

  • 1 heat oven to 375.
  • 2 cook bacon in 10 inch cast iron skillet until crisp. cool and crumble.
  • 3 reserve 1 tbs bacon drippings, wipe skillet. put in oven to heat with drippings.
  • 4 beat eggs in bowl with milk, butter, cornbread mix, tabasco, onion, broccoli, ham and 1 1/2 cup cheese.
  • 5 pour batter into hot skillet.
  • 6 cover with remaining 1/2 cup cheese.
  • 7 bake 30 - 35 minutes.
  • 8 let rest 10 minutes in skillet. sprinkle with bacon and serve.

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