Ham And Cheese Cornbread Supreme

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• 3 slices bacon
• 4 large eggs
• 1/4 cup milk
• 1/2 cup butter, melted and cooled
• 1 (6 ounce) package buttermilk cornbread mix
• 6 dashes hot sauce
• 1 medium onion
• 1 (10 ounce) package frozen spinach or 1 (10 ounce) package frozen broccoli, thawed and drained
• 2 cups ham, cooked and diced to 1/2 inch cubes
• 2 cups cheddar cheese, shredded
• salt and pepper
• chopped parsley (to garnish)

Recipe

• 1 heat oven to 375 degrees.
• 2 cook bacon in 10 1/2 inch cast iron skillet until bacon is crisp, then crumble bacon. reserve 1 tablespoon bacon grease and drain the rest. return bacon grease to cast iron skillet and place in oven to heat pan.
• 3 beat eggs in a large bowl, add milk, butter, hot sauce, cornbread mix stirring until blended.
• 4 stir in onion, spinach or broccoli, ham and 1 1/2 cups cheese into mixture.
• 5 carefully remove hot skillet from oven.
• 6 pour batter into hot skillet.
• 7 sprinkle remaining 1/2 cup cheese over the top.
• 8 bake 30-35 minutes or until set and golden brown.
• 9 let rest 5 minutes and garnish the top with crumbled bacon and parsley.