Egyptian Molokhiya / Molukhia - A Quick & Tasty Dish

Total Time: 14 mins Preparation Time: 4 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 14 ounces frozen molukhia (1 pack of molokhiya)
• 1 tablespoon butter
• 1 tablespoon garlic, minced
• 1 teaspoon salt
• 2 tablespoons ground coriander

Recipe

• 1 put the butter in a pan & on a low heat, cook the molokhiya from frozen until heated through.
• 2 add the minced garlic, salt & coriander. cook for a couple more minutes then serve with fresh flat bread / toasted pita etc. do not allow to boil.