Oven Fried Okra
Total Time: 32 mins
Preparation Time: 20 mins
Cook Time: 12 mins
Ingredients
- Servings: 6
- 1 lb fresh okra, stem ends trimmed and sliced into 1/2 inch thick rounds
- 1 large egg
- 1/2 teaspoon hot pepper sauce
- 1 cup dry breadcrumbs
- 1/2 teaspoon fresh ground pepper
- 1/2 teaspoon salt
- nonstick cooking spray
Recipe
- 1 in a large pot 3/4 full of boiling,salted water,parboil okra until tender, about 5 minutes. drain well.
- 2 preheat oven to 450 degrees.
- 3 in a large bowl, beat together egg, 1 tablespoon of water, and pepper sauce. add okra to bowl.
- 4 in a plastic food storage bag, combine bread crumbs,pepper, and salt.
- 5 using a slotted spoon,remove okra from egg mixture, allowing excess egg mixture to drip back into bowl.
- 6 add okra to crumb mixture in bag and rotate bag to coat okra evenly.
- 7 on a nonstick baking sheet or large, shallow pan, spread okra in a single layer.
- 8 spray okra with nonstick cooking spray.
- 9 bake until crisp and golden brown, about 12 minutes.
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