Ingredients
- 1 tablespoon reduced-fat cream cheese
- 1 teaspoon whole grain mustard
- 1/2 teaspoon chopped fresh dill
- 2 thin slices whole-grain rye bread, toasted
- 1 large hard-boiled egg, sliced
- 2 tomatoes, slices
- 1 pinch salt and pepper
Recipe
- 1 mix together cream cheese, mustard and chopped dill. spread the mixture over toasted bread.
- 2 top one slice with egg, tomato and salt and pepper. cover with the other slice of bread.
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