Ingredients
- Servings: 4
- 12 ounces whipped cream cheese
- 2 tablespoons sour cream
- 2 garlic cloves, minced
- 1 tablespoon dried thyme
- 1 teaspoon dried oregano
- salt
- pepper
- 1 tablespoon fresh parsley, minced
Recipe
- 1 combine all ingredients in large bowl
- 2 mix with hand mixer until well blended.
- 3 cover bowl and put ini fridge overnight so flavors can blend.
- 4 serve with pita bread, pita chips, whatever you prefer.
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