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Thursday, August 11, 2016

Banana Oatmeal Bread

Ingredients

  • Servings: 1
  • 1/2 cup shortening
  • 1 cup white sugar
  • 2 eggs, beaten
  • 1/2 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup quick cooking oats
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 cup milk
  • 1/2 teaspoon ground cinnamon
  • 1 1/2 cups mashed bananas
  • 1/2 cup chopped raisins (optional)

Recipe

    Preparation Time: 25 mins Cook Time: 50 mins Ready Time: 1 hr 20 mins

  • preheat oven to 350 degrees f (175 degrees c). grease a 9x5-inch loaf pan and set aside.
  • cream together the shortening and sugar. add eggs and vanilla; beat until fluffy.
  • sift together the flour, oatmeal, baking soda, salt and cinnamon. add dry ingredients alternately with bananas and milk. mix until blended.
  • fold in raisins and pour into prepared pan. bake for 50 to 60 minutes; remove from oven and cover for 5 minutes.

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