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Sunday, August 14, 2016

Banana Fritters

Ingredients

  • Servings: 6
  • 2 ripe bananas
  • 2 tablespoons milk
  • 2 eggs
  • 1 tablespoon margarine, melted
  • 1 cup all-purpose flour
  • 3 tablespoons white sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 1 pinch ground nutmeg
  • 1 quart oil for frying
  • 1 cup confectioners' sugar for dusting

Recipe

    Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins

  • in a large bowl, mash the bananas. mix in milk, eggs and margarine until smooth. in a separate bowl, combine flour, sugar, baking powder, salt, cinnamon and nutmeg. stir dry ingredients into banana mixture.
  • heat oil in a deep fryer or heavy bottomed pan to 375 degrees f (190 degrees c). drop batter by spoonfuls into hot oil, and cook, turning once, until browned, 2 to 8 minutes. drain on paper towels and dust with confectioners' sugar.

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