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Saturday, May 30, 2015

Pumpkin Bread

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 10
  • 2/3 cup butter
  • 2 2/3 cups sugar
  • 4 eggs
  • 1 (1 lb) can pumpkin
  • 2/3 cup water
  • 2 1/3 cups flour
  • 2 teaspoons baking soda
  • 1 1/4 teaspoons salt
  • 1/2 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1 teaspoon clove
  • 2/3 cup nuts
  • 2/3 cup raisins

Recipe

  • 1 preheat oven to 350 degrees. grease 2 loaf pans (9"x5"x3").
  • 2 mix pumpkin base ingredients together in bowl. mix dry ingredients together in another bowl.
  • 3 add dry ingredient mix to pumpkin base mix. fold in nuts and raisens. pour into loaf pans.
  • 4 bake until a toothpick inserted in middle comes out clean, approximately 60-70 minutes (or in cans, about 50 minutes).

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