Best Ever Cinnamon Pull Aparts

Ingredients

• Servings: 18
• 3 (10 ounce) cans refrigerated biscuit dough
• 2 cups white sugar
• 4 tablespoons ground cinnamon
• 1/4 cup melted butter
• 1/2 cup chopped pecans

Recipe

Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr


• preheat oven to 375 degrees f (190 degrees c). lightly grease an 8 inch cake pan.
• in a small bowl combine sugar, cinnamon and a dash of salt. open the biscuits and cut each biscuit into four pieces; set aside.
• put the pieces of biscuit into the mixture, a few at a time, until they are all completely coated. arrange the biscuit pieces in the pan in layers.
• heat the butter in a small saucepan over low heat, stir the remaining sugar mixture and the pecans into the hot butter. pour the butter mixture over the biscuit pieces.
• bake in preheated oven for 45 minutes, until top is golden brown.