Strawberry Bread I

Ingredients

• Servings: 1
• 3 cups all-purpose flour
• 2 cups white sugar
• 1 teaspoon ground cinnamon
• 1 teaspoon salt
• 1 teaspoon baking soda
• 4 eggs
• 1 1/4 cups vegetable oil
• 1 cup chopped pecans
• 1 (10 ounce) package frozen strawberries, thawed

Recipe

• grease and flour a 9 x 5 inch pan well. preheat oven to 350 degrees f (175 degrees c).
• in a large mixing bowl, sift together sugar, flour, cinnamon, salt, and baking soda.
• in a smaller bowl, beat the eggs and oil. stir in pecans and strawberries. add egg mixture to the sifted ingredients, and stir until just combined.
• bake for 1 hour, or until tester inserted in the center comes out clean.