irish soda bread ii

Ingredients

• Servings: 1
• 3 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup white sugar
• 1 1/2 cups buttermilk
• 1/2 cup raisins
• 2 eggs
• 1 tablespoon caraway seed

Recipe

Preparation Time: 15 mins Cook Time: 1 hr

Ready Time: 1 hr 15 mins


• preheat oven to 350 degrees f (175 degrees c).
• combine flour, baking powder, salt, and sugar. beat eggs with buttermilk. add the eggs and buttermilk into the flour mixture; stir in raisins.
• pour dough lightly floured board. shape into a round loaf, adding flour if necessary. place in a lightly greased springform pan. sprinkle top with caraway seeds if desired.
• bake at 350 degrees f (175 degrees c) for 1 hour or until the bottom of the loaf sounds hollow when tapped.