County Fair Style Kool-aid® Drop Doughnuts
Ingredients
- Servings: 50
- 2 quarts vegetable oil for frying
- 3 cups all-purpose flour
- 1 cup white sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 (.13 ounce) envelope unsweetened soft drink mix, any flavor (such as kool-aid®)
- 1 cup milk
- 2 eggs
- 3 tablespoons melted butter
- 1 teaspoon vanilla extract
- 1 cup white sugar
- 1/2 (.13 ounce) envelope unsweetened soft drink mix, any flavor (such as kool-aid®)
Recipe
Preparation Time: 10 mins
Cook Time: 20 mins
Ready Time: 30 mins
- heat oil in a deep-fryer or large saucepan to 365 degrees f (185 degrees c). mix 3 cups flour, 1 cup sugar, the baking powder, salt, and 1/2 packet of the soft drink mix together in a large bowl.
- whisk the milk, eggs, butter, and vanilla extract together in a separate large bowl until blended; slowly stir in the flour mixture until entirely incorporated in a batter the consistency of a thick pancake batter.
- drop the batter by large spoonfuls, about 2 teaspoons in size, into the preheated oil; fry until deep golden brown on all sides, 2 to 3 minutes. remove to drain on a platter lined with paper towels.
- mix together 1 cup sugar with the remaining 1/2 packet of soft drink mix in a flat-bottomed dish. roll the drained donuts in the sugar mixture while still hot. set aside on a fresh set of paper towels to cool slightly; serve warm.
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