unleavened bread

Ingredients

• Servings: 6
• 3 cups all-purpose flour
• 1 teaspoon salt
• 3 large eggs
• 2 tablespoons butter, melted
• 1/2 cup milk

Recipe

Preparation Time: 20 mins Cook Time: 15 mins Ready Time: 35 mins


• preheat oven to 375 degrees f (190 degrees c). grease a baking sheet.
• mix flour and salt in a large bowl. make a well in the center of the flour mixture.
• beat eggs and melted butter together; pour into the well in the flour mixture and mix with a fork until crumbly. slowly add milk to the flour mixture, using hands to mix the dough into a ball.
• roll dough into a flat loaf and put the prepared baking sheet.
• bake in preheated oven until lightly browning along the edges, 15 to 20 minutes.