easy baked doughnuts
Ingredients
- Servings: 16
- doughnuts:
- 2 cups baking mix (such as bisquick ®)
- 1/3 cup milk
- 1 egg
- 2 tablespoons sugar
- 1/8 teaspoon ground cinnamon
- coating:
- 1/4 cup butter, melted
- 1/2 cup sugar
Recipe
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 25 mins
- preheat oven to 400 degrees f (200 degrees c).
- mix baking mix, milk, egg, 2 tablespoons sugar, and cinnamon together in a bowl with a whisk, beating vigorously for 20 strokes. transfer dough to a floured work surface and knead 5 times. roll dough into 1/2-inch thickness and cut with a floured doughnut cutter. place doughnuts a baking sheet.
- bake in the preheated oven until cooked through and lightly browned, 7 to 9 minutes.
- pour melted butter into a bowl. place 1/2 cup sugar in a separate bowl. dip doughnuts into butter; transfer to sugar and lightly press until doughnuts are coated.
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