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Friday, July 29, 2016

unstuffed tomatoes

Ingredients

  • Servings: 4
  • 1/4 cup margarine
  • 6 slices stale bread, crumbled
  • 1 small onion, chopped
  • 1 clove garlic, minced
  • 4 cups chopped tomatoes
  • 1 teaspoon salt
  • 1/4 teaspoon dried sage
  • 1/4 teaspoon dried basil
  • 1/8 teaspoon ground black pepper

Recipe

    Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins

  • melt margarine in a large skillet over medium heat; saute bread, onion, and garlic in hot margarine until browned, 7 to 10 minutes. add tomatoes; season with salt, sage, basil, and pepper. continue cooking until the tomatoes are hot, another 7 to 10 minutes.

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