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Monday, February 22, 2016

Monte Cristo Sandwich - The Real One

Ingredients

  • Servings: 16
  • 1 quart oil for frying, or as needed
  • 2/3 cup water
  • 1 egg
  • 2/3 cup all-purpose flour
  • 1 3/4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 8 slices white bread
  • 4 slices swiss cheese
  • 4 slices turkey
  • 4 slices ham
  • 1/8 teaspoon ground black pepper
  • 1 tablespoon confectioners' sugar for dusting

Recipe

    Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins

  • heat 5 inches of oil in a deep-fryer to 365 degrees f (180 degrees c). while oil is heating, make the batter: in a medium bowl, whisk together the egg and water. combine the flour, baking powder, salt and pepper; whisk into the egg mixture until smooth. set aside in the refrigerator.
  • assemble sandwiches by placing one slice of turkey on one slice of bread, a slice of ham on another, then sandwich them with the swiss cheese in the middle. cut sandwiches into quarters, and secure with toothpicks.
  • dip each sandwich quarter in the batter so that all sides are coated. deep fry in the hot oil until golden brown on all sides. remove toothpicks and arrange on a serving tray. dust with confectioners' sugar just before serving.

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