Aunt Jane's Brown Bread

Ingredients

• Servings: 2
• 2 cups milk
• 1/2 cup white sugar
• 1/2 cup molasses
• 1 1/2 cups whole wheat flour
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon salt
• 1 teaspoon baking soda
• 3 teaspoons baking powder

Recipe

Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr 30 mins


• preheat oven to 350 degrees f (175 degrees c). butter and flour two 9x5-inch bread pans.
• in a small bowl, combine milk, sugar and molasses.
• mix together whole wheat flour, all-purpose flour, salt, baking soda and baking powder. add to milk mixture and mix well.
• pour mixture into bread pans. bake in preheated oven until a tester inserted in the centers comes out clean, about 45 minutes. let bread cool in pans for 10 minutes, then invert on wire rack and allow to cool completely.