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Tuesday, September 1, 2015

apple-kraut tuna sandwich

Ingredients

  • Servings: 2
  • 1 (6 ounce) can tuna in water, drained
  • 1/4 cup sauerkraut
  • 1/4 cup finely chopped apple
  • 2 tablespoons dijon mustard
  • 1 tablespoon red vinegar
  • 4 slices whole wheat bread, toasted

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • mix tuna, sauerkraut, apple, dijon mustard, and red vinegar in a bowl. serve on toasted wheat bread.

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