Mrs. Kurtz's Banana Bread

Ingredients

• Servings: 1
• 1/4 cup margarine, softened
• 1 cup white sugar
• 1 egg
• 1 1/2 cups mashed bananas
• 1/4 cup sour milk
• 3/4 teaspoon baking soda
• 1 1/2 cups all-purpose flour
• 1/4 teaspoon salt

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 10 mins


• cream together butter or margarine, sugar, and salt. mix in egg. stir in bananas and milk. stir in flour and baking soda with a few swift strokes; do not overbeat. spread batter into a greased and floured 9 x 5 inch loaf pan.
• bake at 325 degrees f (165 degrees c) for 45 to 60 minutes, or until a tester inserted in the center comes out clean.