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Wednesday, March 16, 2016

Cranberry Orange Tea Bread

Ingredients

  • Servings: 12
  • 1 cup mott's® cinnamon applesauce
  • 2 cups all-purpose flour
  • 3/4 cup dried cranberries
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1/4 cup butter or margarine, melted
  • 1 egg
  • 2 teaspoons grated orange peel

Recipe

  • combine flour, dried cranberries, sugar and baking powder in large mixing bowl.
  • in separate bowl, mix together remaining ingredients. blend applesauce mixture into flour mixture until just combined. spoon batter into greased loaf pan.
  • bake at 350 degrees f 45-50 minutes, until toothpick inserted into center comes out clean. cool 10 minutes in pan before removing loaf to cool completely on wire rack.

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